Want to expand your skills in the kitchen in the new year? Join us for Caramel Basics, where we'll help take the guesswork out of candy-making by teaching you how to make these beloved candies. In this instructional class, Krista Leben Sidhu--founder of Sift Bake Supply--will teach you:
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How to make your own caramels at home with a few basic tools
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Her best tips and tricks for making caramels--from working with sugar to achieving the perfect colour and consistency
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How to make caramels your own by infusing them with unique flavours and ingredients like fruit purees, spices, and other fun ingredients!
Attendees will take home packages of freshly made caramels, recipe and tip sheets, and flavour combo inspirations.
Tuesday March 26th 7PM-8:30PM + 30minutes for Q+A and shopping
Advanced Registration Required. Spaces are limited.
Classes are transferable and non-refundable.
